The one environmental stressor I am going to discuss is HEAT. In a hot environment, heat causes food to obtain bacteria faster, which will spoil the food that is needed for survival. In addition, the populations in a hot environment tend to have longer limbs or appendages that help them release heat faster to keep the body cool through evaporative cooling. Heat can be fatal if the core temperature of a human body reaches above 105 degrees Fahrenheit. This is called hyperthermia.
Humans have adapted to heat stress in four different ways:
Short-term adaptation is how the body cools itself through evaporative cooling and by drinking fluids like water to help replenish the water lost from perspiration.
Facultative adaptation is the body size or an individual or weight.
Developmental adaptation is how the legs, arms and other appendages grow longer in hotter climates
Cultural adaptation would be the use of the air conditioner or spices to help slow down the spread of bacteria
The benefits of studying human variation are beneficial to understand how the body reacts to different environmental stressors. This type of study leads to advances in technology that assists humans to be able to adjust to these types of environments. Before the invention of the air conditioner, individuals in the United States did not live in the deserts of Arizona or the plains in Texas in big numbers. If studies were only done in one type of environment, how do we know why populations in extreme heat are taller and thinner than individuals in colder climates or the why there is more of a population in certain environments. This information can be used to know what type of materials to use when building shelter.
I would use race to understand why individuals migrated to other parts of the world. Environmental influences is a better way to understand human variation because race does not have a genetic basis or a characteristic, trait or gene to distinguish individuals between races.




